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Wisconsin foodie episode list8/24/2023 She investigates the dining scene anonymously, to make sure she's getting the same experience that the rest of us receive. When she reviews a restaurant, she visits at least three times to better evaluate food and service. RELATED: James Beard nominee returned to his roots with Driftless CafeĬarol Deptolla has been reviewing restaurants in Milwaukee and Wisconsin since 2008. RELATED: Kyle Cherek, TV's Wisconsin foodie, talks more than he cooks RELATED: Milwaukee's Top 30 restaurants for 2018, plus 20 more good eats The TV show airs on PBS stations in Milwaukee and Madison, as well as on YouTube and on the "Wisconsin Foodie" website. “We will continue to break bread as friends, and he will always be a part of the 'Foodie' family even as we continue to learn, grow and expand our culinary horizons.” “Kyle was the first face of 'Wisconsin Foodie' and played an integral role in helping thousands of Wisconsinites fall in love with local food and culinary culture,” Arthur Ircink, founder and director of the show, said in the announcement. "There is no shortage of great stories to tell across Wisconsin's great food landscape," Cherek said. "I felt it fruitful after 11 years, 100-plus episodes, two Emmys and with the recent birth of my daughter to expand into other broadcast, hosting, writing and culinary consulting venues," he added.Ĭherek said he has a long slate of projects, including a radio series with WUWM-FM (89.7) on heritage restaurants, a chef demonstration series at Madison Area Technical College with food-service equipment-maker Vollrath Co., podcasts, speaking appearances and dinner-series events. … I am most proud of the crucial role I played in getting the show's initial funding, through my relationship with Jennifer and Joe Bartolotta, as well as the episodes I co-produced, including the show's only episode concerned with food insecurity," Cherek said. "I feel I am departing the show at a high-water mark. "One of my highest honors was to tell the stories of Wisconsin's culinary talents, makers, artisans and farmers as the host of 'Wisconsin Foodie.' The relationships the show has fostered remain some of my most cherished," Cherek said in an email. Meanwhile, Cherek plans to continue his involvement in local food reporting, and the episodes on which he was a host remain in reruns. Watch Video: Carol Deptolla's TOP 30 Restaurants: New to the list Vernon County, where the restaurant is located, is said to have one of the highest concentrations of organic farms in the country. Ruthie Zahm, the business manager for Driftless Cafe, said, "Part of what Luke does here, and part of what our restaurant is, is representing the food culture in the Driftless Region." She noted that he is the president of Viroqua's Chamber of Commerce, among other roles.ĭriftless Cafe, like the show, has a local focus the restaurant buys the majority of its ingredients from within a 100-mile radius of the restaurant. “I’ve enjoyed my guest role with 'Foodie' immensely I can’t wait to continue to explore and create broader awareness of the culinary scene with viewers as permanent host of 'Wisconsin Foodie.' ” “As a kid growing up in a small, rural town in Wisconsin, I found my identity in food,” Zahm said in Monday's announcement. Zahm has been a guest host of "Wisconsin Foodie" and has collaborated with the show to present farm dinners around Wisconsin. He recently named Mary Kastman as executive chef to oversee daily operations at Driftless Cafe while Zahm spends time away with "Wisconsin Foodie." Kastman, a graduate of Madison Area Technical College's culinary program, most recently worked in Cambridge, Mass., at Oleana, a Turkish restaurant that's received national attention. Zahm took over Driftless Cafe with his wife, Ruthie, in 2013 and was a semifinalist in the best chef: Midwest category of the James Beard Awards in 2017. The new host, Luke Zahm, is the chef and co-owner of Driftless Cafe, an announcement from the show on Monday said, and was himself the subject of "Wisconsin Foodie" segments. The longtime host of the "Wisconsin Foodie" TV show is stepping down, and a chef from Viroqua is taking his place starting with the 2020 season.įor 11 years, Kyle Cherek was the familiar face of the show, which is focused on Wisconsin chefs and food producers.
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